My basil plants are growing insanely fast this year and I have more basil than I could ever imagine to have. Even if I use it several times…
A casual weekday dinner, what to eat? I decided to use the pork chops that I bought my mistake and did a meal with pork chops cooked in…
Beetroot Risotto with goat cheese, I’ve seen this dish some times earlier but never ate it but the beautiful color always caught my attention so last weekend I…
I visited Italy several times the past year and everytime I go back home I miss the food, it’s so delicious and unique there and the lovely atmosphere…
After buying Julia Childs cookbook a few years ago and watching Julie and Julia I had a period where I ate Boeuf Bourguignon way too often. But it’s…
I’m a huge fan of this vegetarian Portobello Burger with homemade buns. I ordered it a couple of times outside but never tried to make one at home…
Last Sunday I cooked this delicious ribeye with mashed potatoes and the best part was probably the sauce. I served it with a really tasty red wine sauce…